Attack of the Killer Peaches Poundcake

With local peaches ripe and yummy at farm stands and farmers markets, it seemed time to dust off this recipe. There is not one single WW thing about it except there’s fruit.   I got it at a convention in Atlanta over 20 years ago (along with a ripe peach) and have made it several times [...]

Individual Baked Pumpkin Custards

Just got this recipe from my former WW Leader Arlene, who is a wonderful cook.  Looks like something easy and delicious, and a nice alternative to pumpkin pie.  Hmmm, I think I’ll have to try this – I have everything in the house except the evaporated skim milk.  Let me know what you think if [...]

Traditional Thanksgiving Food

I have a weakness for mincemeat, especially enhanced with brandy or rum. Yesterday I bought a jar – even though I knew it was a bad idea – and managed to eat almost the whole thing before finally tossing the last bits. I felt stuffed and slightly nauseous and don’t think I’m [...]

Crustless Pumpkin Pie

I originally posted this back in November without having made it.  Now that I have, I need to say that the no-sweetner version I originally posted (as it was given to me by someone in my WW meeting) just tasted awful.  It definitely needs it so I’ve modified this to include it.
Crustless Pumpkin Pie
POINTS® values [...]

Baked Apple Rice Pudding

I haven’t actually tried this one but it sounds tasty and it’s on my list to try. Should be yummy served hot on a cold winter evening.
Serving Size : 6
Points: 4.5
1/3 cup egg substitute
2 cups peeled chopped apples — (about 2 medium)
1 1/2 cups cooked white rice
1/2 cup chopped dates
1/4 cup sugar
1/2 teaspoon [...]

Cheesecake Pudding Yogurt

Craving something cool and creamy but want to stay on program? Need some calcium in your food plan and need it to be Core? Try Pudding Yogurt! It’s so easy, it’s criminal. But it’s also amazingly wonderful and something I eat every single day.
Combine in bowl with a whisk until [...]