When it’s time to pack up the kitchen before countertop demo in the coming weeks, I decided to go through everything in the cabinets to see what I no longer (or never) use. Packing is laborious enough – why include things that I don’t need?
First I weeded pots and pans. Casserole dishes. The dutch oven my mom used for pot roast but hasn’t moved in at least 8 years. A juicer. Melamine dishes. Loaf pans. Mom’s old cookie sheets. All now boxed up to deliver to charity.
Next up were plastic containers. Dear Lord, where did they all come from? Were they making little baby containers in the back of the cabinet? Why don’t the tops fit the bottoms? Honestly, I was stunned by the debris but think the collection really got started when my dad died and when I was post-op and people brought food. I sorted and weeded, trying on tops and then just giving up and dumping a whole lotta plastic. Kept about 1/8 of what you see on the counter. Now I know what I have and everything can go in the freezer, which is important.
Still need to go through what’s on the top shelves of the cabinets. I never use them because I can’t reach, being shorter than everyone else in my family. What’s the point of putting something on a top shelf if I can’t get it down?
By the time I actually need to pack things up, it should be super easy – she said optimistically.